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Dining
At Addolorata Villa, you’ll enjoy a fine dining experience at every meal. The same can be said for wherever you choose to dine within the community as we feature 10 distinct dining rooms. Our creative and talented chef de cuisine and his team of experienced cooks showcase the finest and freshest ingredients in each item on our thoughtfully prepared menus.

Atlantic crab cakes, roast pork provencal, chicken with bourbon mustard sauce, veal fricassee, roast duck and prime rib are just some of the many items you'll find on the daily menu, and always created with our chef's signature twist.

Whatever your selection, you can enjoy dinner in our spacious dining room where the accent is on unequaled hospitality and stellar wait service.

We invite you to enjoy the delicious flavors and vibrant tastes of Addolorata Villa's cuisine, which features both traditional and contemporary selections. We're dedicated to excellence in the culinary arts and we strive to exceed the expectations of those we serve.

Seven days a week, independent living residents have dinner prepared by Addolorata Villa's executive chef. Following Mass on Sundays, a brunch is provided in the lovely Fireside dining room. Independent living residents can also enjoy breakfast and/or lunch any day of the week, for an additional charge. These meals are served in our courtyard dining room.

Those residing in assisted living enjoy three meals per day created by the same executive chef and his team.

Click here to see one of our dinner menus.

In addition to these meals, residents and guests are welcome to visit the Garden Cafe for meals, snacks, gifts and household items. To make purchases more convenient, residents can obtain a Garden Cafe card that handily charges purchases to their personal account.